As an independent chef and caterer, I greatly appreciate the flexibility, convenience and helpfulness that TD provides.

Tiny Drumsticks has a flexible scheduling system, a well-equipped space and staff that is always available. Because of all these things and more, we have been able to focus on what's important for our brand and grow our business at Tiny Drumsticks!

Poppins Being at Tiny Drumsticks really helped with how varied our schedule was. We were able to schedule our own kitchen time and having access all the time, really allowed us to feel like it was our kitchen. We could really focus on business.

I am a private chef in Queens, NY, and joining Tiny Drumsticks has been a game changer for my small business and overall well-being in the kitchen. The management team, Judy and Edward, have been fantastic. There is always clear communication, quick responses, and most importantly, they are fair with all the tenants. Additionally, I have made friends in the kitchen, which is something I have missed from my time working in restaurants. The space is abundant, with plenty of stations and room for multiple teams to work. Every place has its positives and negatives, but at Tiny Drumsticks, the positives far outweigh any negatives, and any issues that do arise are promptly addressed by management.

I was less than two months away from launching at a food market and needed access to a commercial kitchen asap. Tiny Drumsticks came to the rescue. As soon as I contacted them, they got back within minutes in order to get the ducks in a row and get setup. Sure, there are trails of permits and paperwork to obtain on your own before stepping into their space but that's just a part of running a food business in this city and TD folks are always ready to answer any questions. The facility, the staff, and the community are awesome! They've outgrown their first space and recently moved to a 5x bigger, more equipped kitchen facility. Some businesses have been there since the first time the kitchen open and that speaks about the community it grew. Everyone helps each other out whenever someone's in a pinch and look out for each other and the staff will always be there for you (really!) I met many great people through sharing space at TD and became friends with them. That really makes a difference in the grind and why I always look forward to working at TD.

Tiny Drumsticks offers a service that is beyond exceptional. They are consummate professionals but more importantly they are geared towards helping the small business hospitality owner. They do care for the entrepreneur as they are entrepreneurs themselves. Their philosophy of success is translated throughout their business and down to their team. They have given me the opportunity to grow and we have grown together and not many companies offer these kinds of moments.

Even Tinier Drumsticks operates with an unwavering commitment to quality through their state-of-the-art facilities and management’s dedication to excellence and support. The pristine environment and advanced equipment ensures that our dessert products are crafted in optimal conditions, preserving the integrity and flavor of our premium ingredients. This partnership has not only elevated the quality of our products but also reinforced our reputation for excellence in the high-end dessert market. I am grateful to work with such a dedicated and professional team.

Gimmie Drumsticks is an exceptional opportunity to scale your business! From onboarding, to monthly check-ins, GD provides excellent hospitality and truly ensures that you have everything you need to grow your business no matter how big or small it may be. The GD team is filled with experts in the food and beverage industry who are willing and able to help you with a multitude of aspects of your business, all whilst creating a strong community of like-minded entrepreneurs in the food game!

“Working at this shared kitchen facility has been a game changer for my business. Over the past four years, I’ve gone from running a small chef-led private dinner series to a full-service catering company, and I couldn't have achieved this growth without the professional space and dedicated team here. The facility offers everything I need to operate efficiently, and the support from the staff has been invaluable in helping me navigate the challenges of scaling. The flexibility provided by the space has allowed me to adapt as my business has evolved, and I feel confident knowing I have a reliable partner in my kitchen. I highly recommend this facility to anyone looking to take their culinary business to the next level.”

Tiny Drumsticks has been a real home to us since day one. The team has always shown us the warmth of a family but also the professionalism you'd expect, and need, in a buzzing commercial kitchen. We were able to grow organically and scale up or down without ever having to worry about kitchen buildout or maintenance. Thank you team TD!

As a small business owner, it gives me peace of mind to know there is a place for me to process my product that is easily accessible, flexible and always available. Every time I have needed a time slot at the location there was availability without question.

Tinier Drumsticks is a stress-free environment where I can focus on creating my products without the distraction of broken equipment, and with a supportive staff available when I need assistance.

From the very beginning, I’ve felt completely at home with ETD. Craig and Edward have been incredibly welcoming and supportive. Their patience and hands-on approach throughout the onboarding process made my transition feel smooth and effortless. I genuinely appreciate the care and attention they've shown, and I’m excited about building a long and successful partnership with ETD.